August 7, 2020
Guest Series: Food & Beverage Industry & Sustainability Post Covid-19 Introducing our new Food & Beverage Industry expert guest series, presented by Biodx Food & Beverage […]
July 21, 2020
Q&A with Richard Aartsen – Business Development Consultant for the EU Based in Eindhoven, in The Netherlands, Richard Aartsen brings his years of working in the […]
July 10, 2020
The biggest threat – complacency These words are taken from a quote by the WHO Director General Dr Tedros Adhanom Ghebreyesus where he says “In countries […]
July 8, 2020
Restaurants – are we prepared for staff and public safety? Much to the relief of embattled restauranteurs and patrons fed up with home cooking, the long […]
June 29, 2020
Not all hand sanitisers are equal Right now each time you walk in or out of a shop, office or building, you’re supposed to use whatever […]
June 29, 2020
Q&A with Joe Phala – Biodx Sales Consultant As soon as you start talking to Joe Phala, Sales Consultant at Biodx, you realise that his blood […]
May 28, 2020
How Safe is Safe? Not Every Household Cleaner/Disinfectant is Equal Go back to March 5th 2020 when the first case of Covid-19 hit our shores and […]
May 28, 2020
Disinfecting 101 People are now more aware than ever of the importance of disinfection but does this mean every disinfectant will do the same job, effectively […]
Guest Series: Food’s critical role for staying healthy in a Covid-19 world