13/07/2021
Grit and Purpose Breaking boundaries is nothing new for Doug Ryder, General Manager of Team Qhubeka NextHash and former professional and Olympic Cyclist. The team with […]
07/08/2020
What do food safety and hygiene control measures look like for the supply chain industry post Covid-19? Q&A with Jerome Goulet: regional sales and export manager […]
07/08/2020
Guest Series: Food & Beverage Industry & Sustainability Post Covid-19 Introducing our new Food & Beverage Industry expert guest series, presented by Biodx Food & Beverage […]
21/07/2020
Q&A with Richard Aartsen – Business Development Consultant for the EU Based in Eindhoven, in The Netherlands, Richard Aartsen brings his years of working in the […]
29/06/2020
Q&A with Joe Phala – Biodx Sales Consultant As soon as you start talking to Joe Phala, Sales Consultant at Biodx, you realise that his blood […]
26/05/2020
Q&A with Fred Robichon – Food & Beverage Industry Expert Advisor at Biodx When you look at Frederic Robichon’s CV you quickly realise this is not […]
21/05/2020
Q&A with Dr Mark Kelly – Chief Scientist/Chemist at Biodx Before joining Biodx in 2007 Dr Kelly spent 14 years at CSIR in various roles from […]
Guest Series: Food’s critical role for staying healthy in a Covid-19 world